This was an interesting read from the perspective of a woman with Jewish roots and how she explored and began to live in them. The first page and a short bit of the second are the article, and the rest are kosher recipes. There are blank spaces that look like the article ends, but keep scrolling to read the full text.
*New readers may wonder why I’m sharing these posts and why they’re numbered. Here’s a link to my post I’m Giving Up HATE, PREJUDICE and INDIFFERENCE for Lent.
And here are my latest 5 posts in the series:
Post #29: Never assume that you’re magically free of prejudice . . .
Post #30: Intersectionality
Post #31: Almost Asian (But Not Quite)
Post #32: Accurate Representation
Post #33: 13 Tweets That Define What Growing Up as Lesbian Was Really Like
*Please remember to leave the sites I post clean. We are here to learn, not debate. Even if you disagree, we need to learn that just because we have an opinion, doesn’t mean we need to share it all the time.*